Over Christmas we experimented with our latest kitchen gadget….our pie maker. It’s a brilliant little machine thatwill make two mini pies at once. The pies are perfectly cooked, they cook fast, and you can use them with many different fillings. Meatpies take patience and time. But you'll be regarded as a legend by anyone fortunate enough to put one in their gob.This homemade meatpie will rival the best pie makers in town. And it's way, way better than one from an everyday suburban bakery! Traditional Irish Shepherd’s Pie would actually call for ground lamb. The difference between Shepherd’s Pie and Cottage Pie is the meat.I have made this twice. I followed the recipe and would not change a thing. Greek Phyllo MeatPie Variations. Feel free to unleash yourculinary creativity and customize this delicious pie to suit your taste! Meat Mix: Combine ground beef with half ground pork or lamb for a rich flavor twist. Each option adds a unique depth to your filling. Ultimate Nigerian meatpies on a plate with a small bowl of dipping sauce.People from all over the world love meatpie, not just for the taste but for how filling it is when you need to snack. Ghana meatpie is also perfect for a day out at the beach or when you are on a road trip.
