Russian cuisine use a lot of common ingredients such as pork, beef, lamb, chicken, fish, potatoes and root vegetables. Porridge and bread are also common, and sour cream accompanies many dishes. Vegetable soups and stews play a particularly important role in Russian cuisine. Basic Beef Baby Food Puree (6+ Months) – Baby Foode. 5 Traditional Russian Dishes You Must Try. Written By Olga Sylvia. Experience the Warmth and Heritage of Russian Cuisine.Traditionally boiled in salted water until they float, pelmeni can also be briefly pan-fried afterward for extra crispiness. Want to eat some traditional Russian food? Here's a list of 12 dishes from Russia that you can taste for a local experience.Beef Stroganoff is one of the most classic Russian dishes. It’s made of strips ofbeef, onions, and mushrooms sautéed in sour cream and white wine. Nutritionally complete puree for your baby from 6 months, beef is high in protein and iron combine with other ingredients like butter and squash for vitamins and minerals making a nutrient debse puree. Try this for your baby or yourself, suitable from 6 months to 200 years. Learn all about traditional food in different countries. ESL students will see 8 different types of food from 8 different countries. STOVE TOP: Place pureein saucepan.